Food & Drink on the Isle of WightFrom locally prepared vegetarian dishes to fruit of the sea
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No24 is a small hotel in the centre of Ventnor, with a coffee & tea shop that opens to non-residents after 10:30 and after 6:00pm transforms into a cocktail and wine bar
The stylish Brasserie, overlooking a stunning and picturesque lake, offers smart yet informal dining for up to 100 guests. Oyster Roomfor Special Dining for Special times: The Oyster Room has an effortlessly chic yet classically comfortable ambience for dining with light and lakeland views.
We source the best Local Produce from across the Isle of Wight. Fresh fruit and vegetables, pickles and preserves, Isle of Wight cheese, which is now made with Briddlesford milk, and other dairy products including our very own ‘Buttercup Milk’ are just a few of the items.
Set in the prime location of Ryde, Isle of Wight, Olivo is ideally situated in the main district. Olivo has been open since 2008 offering the island with dishes that are cooked with authentic Mediterranean products complemented with some of the best ingredients the Island can offer.
Brownrigg Farm owners Paul & Sue have a passion for excellent quality local meats that started in 1990. They have recently moved into new premises and opened a delightful farm shop selling all their meats including Isle of Wight beef, lamb, pork, bacon, poultry, wild game and hog roasts.
The terrace at The Steamer Inn affords panoramic views across Sandown Bay to the English Channel. Situated right on Shanklin Esplanade, it’s a lovely spot to enjoy some of the Isle of Wight's best fresh seafood from our specials board or perhaps while away a relaxing afternoon. Enjoy an extensive wine list and fine selection of real ales and beers.