Take a moment to enjoy the peaceful outlook offered from all aspects. Sea glimpses, lawns, well tendered flower beds and tall majestic trees give the feeling of tranquillity, then settle in with tea in the drawing room or garden.

Our fine cuisine is served in intimate atmosphere of the candlelit dining room, where a variable choice is changed daily and prepared by the resident owner chefs.

We have a small but attractive lounge for aperitifs or an after dinner brandy.

There is also a comprehensive wine list offering wines from the Island to Australia

Menu ~ To Start ~ A choice of: Seafood Platter with a balsamic dressing. ~ Tomato and basil soup with crispy croutons. ~ Wild Mushroom Cappelletti. ~ Main Course ~ A Choice of: Paupiettes of Plaice and Salmon with a prawn and wine sauce. ~ Roast Sirloin of beef with a Stilton and Madeira Jus. ~ Sliced Duck megre with an orange coulis, on root vegetables. ~ and to follow ~ A Selection of Desserts. ~Coffee~

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